PROJECT INFORMATION

CALS Food Products and Safety Lab Renovation

Description

Renovation of existing Food Product Safety Lab to provide a state of the art research and teaching facility.

Status

Major demo is complete. New building addition foundations are poured. Floor slab complete, vertical block and roof work is underway.

Project Number
23-9642
Building Number(s)
2017
Current Budget
$11,550,055
Projected Ultimate Budget
$10,900,000
Project Manager
Construction Project Manager
Construction Schedule
January 2024 - January 2025
Contractor
Core Construction
Phase
Construction
Design Professional
GLHN
Delivery Method
Design/Build
GSF
16,800
VIEW SCHEDULE

Please try viewing in landscape mode.